A specialist in oak — the emblematic tree of Europe’s finest forests — Tonnellerie Saury has been bringing its expertise to the world of oenology for over 150 years.
Born from close collaboration with the Charlois Research & Innovation department, the Saveurs range has embodied this mastery of oak since 2017.
With an innovative new approach, conceived around oak as an “ingredient”—much like a culinary element dedicated to aromatic precision and balance—Saveurs offers gastronomic universes designed to meet specific winemaking objectives.
Sourced from sustainably managed forests, oak reveals a unique aromatic and gustatory palette. Here, it becomes the foundation of a true sensory language, inspired by French gastronomy, allowing the most exacting winemakers to craft their own harmony between structure, texture, and aromatic expression.
The universes and their objectives:
- FRESH – Structure & tension
- CREAM – Smoothness & indulgence
- VELUTO – Depth & complexity
- DELICE – Fruity softness
- EXOTIC – Aromatic vibrancy
- SILEX – Minerality & tension
- HARMONY – Roundness & balance
Each universe offers solutions ranging from chips to blocks, staves and inserts, depending on the wine style targeted by the winemaker.
Two 18 mm Grand Cru staves from the Veluto and Harmony universes—designed for long aging—will complement the range, symbolising elegance and precision.
This brand update marks a major milestone for Saveurs: a clear, confident, and inspiring identity crafted to serve wines around the world.
Meet us at the SITEVI trade show in Montpellier
👉 Discover the new Saveurs range in an exclusive preview on the Tonnellerie Saury booth, Hall A1, stand E059, at the SITEVI show in Montpellier, from 25 to 27 November.
