SEE YOU IN MONTPELLIER AT SITEVI
The Montpellier exhibition center will host the next edition of SITEVI, international exhibition of equipment and know-how for vine-wine, olive and fruit & vegetable production, from November 26th to 28th, 2019. Becoming the business and innovation meeting, this biennial is the world leader in the three sectors. After the record reached for its 40th birthday […]
SIMEI 2019, COME AND VISIT US !
The 28th edition of SIMEI, the leading international fair in technology for the winemaking and bottling sectors, will be held from 19th to 22th November 2019 in Milan. Every two years, this international event brings together the major players in the sector to exchange and discover the latest developments in the wine industry. On the agenda […]
IMMERSION PRE-HEATING
First developed by the Saury cooperage in 2000, the immersion technique consists of first soaking the “rose” in extremely hot water. Once taken out, the staves are bent and undergo classic toasting, M, M+, or Lumière depending on the level required. During immersion, the water penetrates deep into the wood, rising it of its harsh […]